Caramel Macchiato Recipe
Ingredients:
- 2 shots of Molinari Five Star espresso
- 1 cup of steamed milk
- 2 pumps or 2 teaspoons of Torani vanilla syrup
Instructions:
1. Add 2 pumps of Torani vanilla syrup to a cup of espresso.
2. Steam the milk and add half of the steamed milk to the cup.
3. Add the espresso and top with the remaining steamed milk.
4. Drizzle 5 swirls of Torani caramel sauce over the top.